Reusable Silicone Baking Mat Sheets for Oven, Cookies, Macarons, Pizza, Pastry

Non-Stick & Easy to Clean

Angadona baking mats are designed for a non-stick experience, ensuring smooth baking for all types of food. Simply clean by hand or place in the dishwasher on the top rack for easy maintenance.

Food Grade Silicone

Crafted from imported food-grade silicone, Angadona baking mats are safe for use in direct contact with food. They are BPA-free and have been certified by LEGB, ensuring the highest standard of safety.

Oven Safe & Reusable

With a heat-resistant temperature range from -40°F to 480°F, our baking mats are perfect for oven use and can also be stored in the freezer. These reusable baking sheets can be used multiple times, making them a cost-effective and environmentally friendly choice.

Multi-Purpose Use

Angadona baking mats are versatile, suitable for baking a wide variety of foods such as meat, vegetables, cookies, bread, pizza, macarons, and more. They can also be used as pastry dough mats or as table mats while cooking.

Perfect Fit for Your Baking Pan

Our size options ensure a perfect fit for your baking needs. The half-sheet size baking mat measures 16.5” x 11 5/8”, fitting half-sheet size pans (13” x 18”). The quarter-sheet size cooking mat measures 11.5” x 8.5”, fitting quarter-size pans (13” x 9.5”). For round pizza or cake pans, our mat fits a 9” diameter.