Silicone Baking Mat Set for Macarons and Cookies

The Angadona Baking Mats are crafted with 100% food-grade silicone, ensuring a safe and reliable baking experience. These mats boast the LEGB certificate and are BPA-free, providing you with the utmost confidence in their quality and safety.

The non-stick and easy-to-clean surface of the Angadona silicon baking slip mats makes them an excellent choice for a wide variety of foods. Cleanup is a breeze, as you can simply hand-wash or place them on the top rack of your dishwasher.

These Angadona baking mats are designed to withstand the demands of oven baking, with a heat-resistant temperature range of -40°F to 480°F. Their reusable nature allows you to save money and contribute to a more sustainable environment, making them a practical and eco-friendly choice for your baking needs.

The versatility of these silicone mats extends beyond just baking; they can be used in the oven and freezer, accommodating a wide array of culinary endeavors, from meats and vegetables to cookies, breads, pizzas, and macarons. Additionally, they can serve as pastry dough mats and table mats, enhancing the functionality of your kitchen.

Angadona offers a selection of sizes to cater to different baking pan dimensions. The half sheet baking mat (16.5" x 11 5/8") is designed to fit a half-size baking pan (13" x 18"), while the quarter sheet cooking mat (11.5" x 8.5") is suitable for quarter-size pans (13" x 9.5"). For those who prefer round baking, the 8.5" diameter round pizza/cake pan mat is a perfect fit for a 9" round cake or pizza pan. Lastly, the 8 5/8" x 8 5/8" square silicone baking cake liner is compatible with any 9" square cake pan.

With the Angadona Baking Mats, you can elevate your baking experience, enjoying the convenience of a non-stick, easy-to-clean surface, the durability of heat-resistant silicone, and the versatility to handle a wide range of culinary ventures. Invest in these exceptional baking mats and revolutionize the way you approach your kitchen endeavors.

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