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SAPID Thick Silicone Baking Mat with Measurements
Double Thickness and Ultra Large Paster Mat
Our Sapid silicone pastry mat is designed to be twice as thick (0.7mm) compared to other dough rolling mats (0.3mm) on the market, making it safer for pastry and cookie cutters, and dough scrapers. The ultra large size (24x36 inches) ensures that flour or fondant won't spill on your table, enhancing your baking experience.
Food Grade Silicone Material
Crafted from food grade silicone and fiberglass, this kneading mat does not contain vulcanizing agents. It is versatile and suitable for a wide range of applications, including dough rolling, pizza, bread, pasta, cookies, pie crust, biscuits, and fondant.
Nonstick and Non-Slip Features
Our nonstick surface allows you to roll out dough without the need for excess oil, and the non-slip bottom keeps the mat securely in place on your countertop. This ensures a stable surface for baking and prevents the mat from slipping during use.
Easy to Clean and Store
The excellent nonstick surface design ensures that cleaning is a breeze. This mat is dishwasher safe, and you can easily clean it by rinsing it with warm soapy water and air drying. For storage, simply roll up or fold the mat and store it using the included hair tie to conserve space.
Versatile Design
Marked with both inches and cm measurements, this mat is ideal for precision in pastry, pie, and dough rolling. The temperature resistance ranges from -30°F to 480°F, making it suitable not just for baking, but also for table protection and freeze dryer mats.
